A diet high in iron is vital for men who exercise because of its role in transporting oxygen around the body. But iron deficiency causes other problems, including tiredness and difficulty concentrating. The NHS recommends at least 8.7mg per day for men. Here are the best foods to up your intake.

Bran Flakes 20mg per 100g

Drinking a glass of vitamin C-rich orange juice with these foods will help the body absorb more iron.

Sesame Seeds 10.4mg per 100g

Sardines 4.6mg per 100g

Grilled rump steak 3.4mg per 100g

Crab 28mg per 100g

So why do you need Iron? There are many benefits of having an iron rich diet.

Benefits

1. Iron is anti cancer
2. It boost the body’s energy level and as a result will improve physical performance.
3. Improves the body’s immunity
4. It encourages restful sleep and prevent insomnia
5. It also helps in preventing difficulty in learning among children

Who Would Benefit?
The adult RDA for this mineral is 14 mg daily, equivalent to a handful of dried apricots or a beefsteak. However, in treating certain health problems, the amount can be increased. Certain people may find that iron supplements could help them maintain a healthy body. If you experience the symptoms below, ask your doctor about the possibility of taking iron supplements

Painful Periods
Iron supplements may help to ease the pain associated with monthly menstruation. You may need to take the supplement daily.

Fatigue
If your doctor believes that your weak body or frequent fatigue are associated with poor iron intake in the diet, your condition can be improved by using iron supplements.

Improve Concentration
Young girls who have poor dietary iron intakes would normally have academic problems because they just cannot concentrate in their classes. Iron supplements have been proven to be beneficial in this scenario.

Treat Anaemia
If you have this health problem, your doctor would normally prescribe you with iron supplements.

Sources – http://www.oohoi.com/healthy_living/vitamin-info/benefits-of-iron.htm – Benefits of Iron – 1st June 2006

Many foods that are called “bad” are actually “good” for you.Welcome back these foods but not at once. Just forget the old nutrient taboos that surround them.

Nuts

The Myth “Causes you to gain weight”
The Truth

Nuts contain fat. That is a fact. What most people forget is that they contain the mono-unsaturated fat – the good stuff. Studies suggest that fat delays muscle fatigue. According to the British Journal of Nutrition, almonds keep you slim by controlling appetite. They’re also full of vitamins, minerals and electrolytes.

There are a number of ways to enjoy your serving. Cashews in stir-fries, almond butter on oatmeal and walnuts – just mix and match.

Cheese

The Myth “Diary is high in fat and causes you to gain weight”
The Truth

Cheese is also fatty. However cheese is rich in calcium and magnesium and protein. Cheese is readily absorbed and used to repair muscle. Both Berdan and Clarke say runners can budget in one serving of full-fat cheese a day. Hard, aged cheeses like Parmesan, Swiss and Sharp cheddar are higher in protein and calcium then softer cheeses.

There are a number of ways to enjoy your serving. Cashews in stir-fries, almond butter on oatmeal and walnuts – just mix and match.

Potatoes

The Myth “High-Gl foods are bad for you.”
The Truth

Baking potatoes do have high Gl (as opposed to new sweet potatoes), but they are actually very good for athletes, especially during ultra events. The high GL means that a potato’s carbs will reach the muscles more quickly giving a instant boost for running. Because these are complex carbs it will make you last longer when running.
Check out Nancy Recipe a day to make the potatoes salad in the image..

Red Meat

The Myth “Meets like beef are high in saturated fat.”
The Truth

Some cuts are fat. Others.. well others make my mouth water. Other cuts can be as lean as chicken. Red meats are rich in thiamin, riboflavin and B6. These are needed for energy production and improve endurance.